C
-
Chlorophyll
Effect of External and Internal Humic Acids on Yield and Concentration of Micro Elements of Pistachio Trees [Volume 6, Issue 11, 2021, Pages 52-68]
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Citric acid
Improving Pistachio Yield in Saline Soil with the Application of Organic Acids [Volume 6, Issue 11, 2021, Pages 69-84]
D
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Damghan
Relative Advantage of Pistachio Production and Exports in Damghan City [Volume 6, Issue 11, 2021, Pages 34-51]
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Domestic resource cost
Relative Advantage of Pistachio Production and Exports in Damghan City [Volume 6, Issue 11, 2021, Pages 34-51]
-
Dry weight
Improving Pistachio Yield in Saline Soil with the Application of Organic Acids [Volume 6, Issue 11, 2021, Pages 69-84]
E
-
Early splitting
Evaluation of the Effect of Potassium Fertigation on Quantitative and Qualitative Characteristics of Two Pistachio Cultivars of Ahmad Aghaei and Kaleghoochi [Volume 6, Issue 11, 2021, Pages 123-150]
F
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Fertigation
Evaluation of the Effect of Potassium Fertigation on Quantitative and Qualitative Characteristics of Two Pistachio Cultivars of Ahmad Aghaei and Kaleghoochi [Volume 6, Issue 11, 2021, Pages 123-150]
-
Fresh weight
Improving Pistachio Yield in Saline Soil with the Application of Organic Acids [Volume 6, Issue 11, 2021, Pages 69-84]
-
Fulvic Acid
Improving Pistachio Yield in Saline Soil with the Application of Organic Acids [Volume 6, Issue 11, 2021, Pages 69-84]
H
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Half kernel
Evaluation of the Effect of Potassium Fertigation on Quantitative and Qualitative Characteristics of Two Pistachio Cultivars of Ahmad Aghaei and Kaleghoochi [Volume 6, Issue 11, 2021, Pages 123-150]
-
HUMUX
Effect of External and Internal Humic Acids on Yield and Concentration of Micro Elements of Pistachio Trees [Volume 6, Issue 11, 2021, Pages 52-68]
I
-
Integrated Pest Management
Population Density of the Common Pistachio Psylla, Agonoscena pistaciae, on Native and None-Native Pistachio Cultivars of Semnan Province [Volume 6, Issue 11, 2021, Pages 23-33]
-
Ion leakage
Evaluation of Drought Tolerance of Some Native Pistachio Genotypes of Qazvin Province [Volume 6, Issue 11, 2021, Pages 102-122]
M
-
MahVellat
Effect of External and Internal Humic Acids on Yield and Concentration of Micro Elements of Pistachio Trees [Volume 6, Issue 11, 2021, Pages 52-68]
-
Malondialdehyde
Evaluation of Drought Tolerance of Some Native Pistachio Genotypes of Qazvin Province [Volume 6, Issue 11, 2021, Pages 102-122]
N
-
Net social profit
Relative Advantage of Pistachio Production and Exports in Damghan City [Volume 6, Issue 11, 2021, Pages 34-51]
P
-
Peroxide
The Investigation of the Effect of 1-MCP and NO Before- and Post-harvest on Maintaining Quality and Extending Storability of Fresh Pistachio [Volume 6, Issue 11, 2021, Pages 85-101]
-
Pistachio
Effect of Biological and Non-Biological Compounds on Biochemical Traits of Pistachio Leaves [Volume 6, Issue 11, 2021, Pages 1-22]
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Pistacia vera L
Improving Pistachio Yield in Saline Soil with the Application of Organic Acids [Volume 6, Issue 11, 2021, Pages 69-84]
-
Policy analysis matrix
Relative Advantage of Pistachio Production and Exports in Damghan City [Volume 6, Issue 11, 2021, Pages 34-51]
R
-
Regional relative advantage
Relative Advantage of Pistachio Production and Exports in Damghan City [Volume 6, Issue 11, 2021, Pages 34-51]
-
Resistance
Population Density of the Common Pistachio Psylla, Agonoscena pistaciae, on Native and None-Native Pistachio Cultivars of Semnan Province [Volume 6, Issue 11, 2021, Pages 23-33]
S
-
Sensitivity
Population Density of the Common Pistachio Psylla, Agonoscena pistaciae, on Native and None-Native Pistachio Cultivars of Semnan Province [Volume 6, Issue 11, 2021, Pages 23-33]
-
ShimiGol Feyz
Effect of External and Internal Humic Acids on Yield and Concentration of Micro Elements of Pistachio Trees [Volume 6, Issue 11, 2021, Pages 52-68]
-
Splitting
Evaluation of the Effect of Potassium Fertigation on Quantitative and Qualitative Characteristics of Two Pistachio Cultivars of Ahmad Aghaei and Kaleghoochi [Volume 6, Issue 11, 2021, Pages 123-150]
T
-
Toxin
Effect of Biological and Non-Biological Compounds on Biochemical Traits of Pistachio Leaves [Volume 6, Issue 11, 2021, Pages 1-22]
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